The best Pinot Noir grapes are used for this very special rosé. The ripe berries are only lightly pressed, the light juice was fermented very cool and completely without skins. Vinification: very gentle, reductive processing of the grapes, chilled fermentation in steel tanks, then in large wooden barrels for 7 months at a slightly higher temperature.
Virgo Pinot Noir Rosé 2023
€19.50Price
Osterangebot
Deep salmon; fine scent of peach, marzipan, strawberries and raspberries. On the palate pink grapefruit, marzipan, wild strawberries. Very fine tannins. An elegant, very characterful wine that also inspires non-rosé lovers.
Alcohol: 12,5% vol.