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The Restaurant Miil works actively with local suppliers and cultivates its own garden, which supplies the kitchen with fresh herbs and vegetables every day. The food for the restaurant and the ESSBAR is processed with the utmost care and sustainability. Seasonal cuisine, fresh every day plays a central role as the seasons create the menu here.
Their motto: think outside the box and conjure up compositions on your plate with temperament and passion.
Together with the restaurant Miil we have
developed a unique culinary concept.
Find out more about our delicacyen from the ESSBAR!
ESSBAR is closed
The Essbar season is from april to october
The ESSBAR is a garden bistro with outdoor seating only. It is therefore unfortunately closed in bad weather.
We only accept table reservations in comination with a reservation for a guidet winetour at Kränzelhof.
Please feel free to drop by spontaneously, we will certainly find a place for you.
What can you expect?
Enjoy a glass of our farm's own wines in our vineyard and let yourself be spoilt culinary at ESSBAR.
Look forward to our varied daily specials, which change regularly and always offer new taste sensations. Our talented chefs are inspired by the diversity of the seasons and use them to create delicious dishes that will tantalize your taste buds.
We also offer suitable wine recommendations in a relaxed garden atmosphere.
IN THE MOOD FOR
a wine tasting?
Take a look behind the scenes! Our english speaking weekly tours take place on Wednesdays. We are also happy to allocate individual appointments for groups.
Do you have questions? We are looking forward to your message!